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whats_luring

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A few years back I scattered 45 clones in a cornfield 4-5 here 4-5 there and a skunk tracked me and dug up all but one didn't eat them just dug in the loose soil looking for bugs and worms to eat I put crushed red pepper around the plant now it helps but still have a few dug up every year

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On 04/12/2021 at 0:48 PM, Madmacca said:

Hiya . Yeah I did a purplearoc this year, turned out very well! My first proper year and she was 8/9ft tall and big colas. 

Yes mate! Where did you order from?? I kno attitude are still out of stock atm??.

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I'm off work until the after the new year I went to a plot I haven't used in several years trimmed back a few tree limbs with a pole saw I just bought opened it back up a lot looking forward to getting some plants in there this spring going to check out some more over the next couple days and see if my new toy can make them useable again 

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4 minutes ago, Lea Valley said:

Happy Winter equinox fellow GG’rs. Just think, in 20 weeks it’ll be plant out time :thisbig:


 

Dude it really doesn't seem long put like that does it.. lovely big full shimmering moon in the sky makes for the perfect Winter solstice :yep:

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Its not even that long away! We've already done October November and December ain't far off! im already looking at seeds to try for next year I just wanna get out there again I love it!.

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10 hours ago, whats_luring said:

Autos and photos from this year large.VideoCapture_20211217-223815.jpglarge.Snapchat-1802129238.jpglarge.VideoCapture_20211217-224401.jpglarge.VideoCapture_20211217-224613.jpg

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large.Snapchat-1853256038.jpglarge.Snapchat-475040193.jpglarge.61be56f649d1b_Screenshot_20211217-230003_Gallery2.jpg

I saw your enthusiastic comments about doing a GG earlier this year so I wondered how it went . I'm glad you harvested a few.

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I had some really nice plots this year and some big girls it was my best season for prep! but the rain in May got me lazy and I never checked for like 4 weeks and the bastard cow parsley was taller than me so I lost some sites. Another lesson learned. 

large.Screenshot_20211225-234147_Gallery.jpglarge.VideoCapture_20211217-225053.jpglarge.Snapchat-348758560.jpglarge.Snapchat-198744637.jpglarge.Snapchat-1447702975.jpglarge.Snapchat-215179034.jpglarge.Snapchat-178600388.jpglarge.Snapchat-688851615.jpglarge.Snapchat-1754219512.jpglarge.Snapchat-861239187.jpg

 

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8 hours ago, whats_luring said:

I had some really nice plots this year and some big girls it was my best season for prep! but the rain in May got me lazy and I never checked for like 4 weeks and the bastard cow parsley was taller than me so I lost some sites. Another lesson learned. 

large.Screenshot_20211225-234147_Gallery.jpglarge.VideoCapture_20211217-225053.jpglarge.Snapchat-348758560.jpglarge.Snapchat-198744637.jpglarge.Snapchat-1447702975.jpglarge.Snapchat-215179034.jpglarge.Snapchat-178600388.jpglarge.Snapchat-688851615.jpglarge.Snapchat-1754219512.jpglarge.Snapchat-861239187.jpg

 

I had the same thing happen to me actually. Its that stint between May and June when you get a massive growth spurt in surrounding area. You find yourself wading through a jungle of cow parsley looking for your plants to find they been shaded out or even worse munched by slugs.

 

I'll be popping back 2 weeks after plant out with a strimmer or sheers for a quick chop back next time

 

Cool dude.  I'll keep an eye out for your work next year. Happy Christmas 

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8 hours ago, Ch@ppers said:

Yup, always got to keep on top of the surrounding growth initially lest it swamps your plot :yinyang:

I know someone who is doing a commercial cannabis course in Ontario in 2022,should be interesting to get a few photographs from him next year as the course progresses :yinyang:

https://www.niagaracollege.ca/environment/program/cannabis-production/

It's made how our Canadian and  American friends are able to apply for these types of courses. The market is opening up gradually. Shame we don't have this in the UK.

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I wonder if you could borrow a cow to eat up all the parsley but I don’t know if a bovine would stop at the parsley and just keep munching through your crop.Good idea though hope this helps .peace Goohfy.

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47 minutes ago, Tommy tucker said:

It's made how our Canadian and  American friends are able to apply for these types of courses. The market is opening up gradually. Shame we don't have this in the UK.

There's around 250 cannabis stores in Toronto alone, far better menu than the average Dutch coffee shop, if I didn't already have a way to legally enter Canada longterm I would be doing this course and taking the international  student route to PR, it's the ideal place to be self-hemp-loyed. Your internship on the course is with a commercial supplier/grower :yinyang:

 

Edited by Ch@ppers
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